Nutrition
Major in the College of Natural Sciences
Nutrition is an integrative science with the overall objective of improving the health and well-being of individuals and groups.
Nutrition students examine the links between life science and health, behavior, education, population, culture, and economics.
This undergraduate training will prepare students for careers in industry, research and provide a solid foundation for further study in graduate school.
Declaration Requirements
ShowProspective University of Texas at Austin students should visit UT Admissions to learn about the application process and how to declare a major.
How to Declare
ShowStep 1: Internal transfer students must apply to the College of Natural Sciences prior to completing 60 hours or four long semesters at UT. Applications are due to the College of Natural Sciences in the spring. Learn more about the college's internal transfer requirements.
Step 2: Once accepted into the College of Natural Sciences, all students will start as entry-level nutrition majors until they successfully complete the entry-level requirements. Upon completion of the major prerequisites, students will be eligible to choose the nutrition option they wish to pursue.
Skills
ShowStudents in the nutrition major develop:
- Principles in biochemistry, biology, physiology, sociology and psychology as they pertain to nutrition
- Behavioral and clinical nutrition and food systems management
- Basic business principles to prepare for careers in food industry sales and customer support
- Knowledge of nutrition issues in other countries through a study abroad experience
- A broad foundation relating to practicing nutrition in another culture